Horseradish Cream Sauce
Serves: 10Calories/serving: 39
WW points per serving: 0
Per 2-tablespoon serving: Fibrte: 0.1g Protein: o.3g Fat: 4g
- 125ml /4ftoz double cream
- 2 tablespoons grated horseradish
- 2 teaspoons Dijon mustard
- 1 teaspoon salt
2. Mix together the horseradish, mustard and salt, then carefully fold into the whipped cream.
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